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Caryota urens: The Kitul Tree of Sri Lanka – By Nadeeka – eLanka Caryota urens, widely known as the kitul tree, is an iconic species in Sri Lanka. This palm tree has significant cultural, economic, and ecological importance. Its diverse applications range from culinary delights to traditional crafts, making it a tree of immense value in Sri Lankan society. This article explores the history, uses, foods derived from the kitul tree, and provides a detailed recipe for making kitul hakuru. History and Significance Historical Context The kitul tree has a storied history in Sri Lanka, tracing back thousands of years. Traditionally, it has been revered not only for its practical uses but also for its cultural and spiritual significance. Ancient Sri Lankans discovered the multitude of uses for this tree, from its sap, which is a source of natural sweetener, to its fibers, used in crafting and construction. Cultural Importance ...