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Homemade chocolate fudge – By Malsha – eLanka Prepare to embark on a journey of taste and texture with our exquisite chocolate fudge. Bursting with the captivating allure of rich cocoa, this treat is a symphony of flavors that will entice your senses and leave you craving for more. Crafted with care and precision, our chocolate fudge recipe combines the velvety smoothness of cooking chocolate, and the optional crunch of cashews. Whether savored as a standalone delight or paired with your favorite beverage, this chocolate fudge is a luxurious indulgence that brings comfort and joy to every bite. Join us in exploring the world of ultimate chocolatey satisfaction – your taste buds won’t want to miss this. Ingredients: 200g Cooking chocolate 150g Milkmaid (sweetened condensed milk) 50g Cashews (optional) Instructions: Begin by greasing a 5×5 inch tray with a layer of butter, ensuring all sides are coated. Line the tray ...

Aug 18, 2023 Posted by In Articles, eLanka Recepies, Malsha Madhuhansi Tagged , , , , ,
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Doughnuts: A Sweet Treat Perfect for Tea Time – By Malsha – eLanka Doughnuts, also known as donuts, are delightful deep-fried sweet treats made from a mixture of flour, sugar, butter, and yeast. They come in various flavors and are usually topped with delectable options like chocolate, sugar, or maple glazing. In Sri Lanka, the popular type of doughnut is the ring doughnut, which features a hole in the center and is often enjoyed with a cup of coffee or milk during tea time. There are two main types of doughnuts: ring doughnuts and filled doughnuts. Ring doughnuts, as the name suggests, have a hole in the middle and are typically adorned with various toppings. On the other hand, filled doughnuts are injected with delicious fillings such as cream, fruit preserves, or custard. For those who wish to try their hand at making these scrumptious treats at home, here’s an ...

Aug 7, 2023 Posted by In Articles, eLanka Recepies, Malsha Madhuhansi Tagged , , , , , , , , , , ,
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