Sri Lankan Recipes by Curry Mad – Green Apple Chutney

Usually a `Chutney’ has Red Chilli powder and is red in colour. This experiment does not use any Red Chilli powder, but Hot Green Chillies instead, hence the green colour. It is quite `chilli hot’ without the Red Chilli.

Ingredients

2 `Granny Smith’ Apples

6 Green Chillies (Hot) Salt to taste

1 Tblsp Sugar

Preparation

Wash and cut the Apples into small pieces and put them into a Food Mincer. Add the other ingredients and mince for a minute or two.
Taste and add other ingredients as required.